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Caffeine Fact Sheet 

Caffeine is the most widely used psychoactive substance in the world. It was first isolated from coffee in 1820. Although caffeine is considered a weak Central Nervous System (CNS) stimulant, people should be aware that it can be a dependence-producing drug and that there are harms associated with its use.

Sources of Caffeine

Caffeine belongs to a family of drugs known as xanthine stimulants or methylxanthines. The methylxanthines are found naturally in a number of plants but the most common sources are coffee, tea and chocolate. Caffeine is also added to a number of cola beverages as well as to many prescription and over-the counter medications. It is added to these products for its CNS stimulating effects, for relief of vascular headaches, or to enhance analgesia.

Below is some common sources of caffeine and their approximate caffeine content in milligrams.

  • Brewed Coffee - 80 to 100

  • Decaffeinated - 2 to 4

  • Tea - 30 to 75

  • Soft Drinks - 2 to 30

  • Dark Chocolate - 5 to 35

  • Anacin™ - 32

  • No Doz™ - 100

  • Tylenol #3™ - 15

  • Dristan™ - 16

Amounts given for beverages are per 5 oz. cup serving and pills are per tablet.

Effects of Caffeine

The exact mechanism behind the stimulating effects of caffeine on the central nervous system is not fully understood. These effects can vary among individuals, with the amount ingested, and with the regularity of consumption.

Consuming 100 to 200 mg of caffeine (roughly the amount in 1 to 2 cups of coffee) increases alertness, heightens vigilance, maintains the capacity to perform complex functions, and decreases fatigue by stimulating areas of the brain.

Higher doses (12 to 15 cups of coffee) can produce anxiety and tremors.

Caffeine ingestion 30 to 60 minutes before bedtime can delay sleep, decrease total sleep time, and decrease sleep quality. The degree of impact on sleep is usually dependent on regularity of use; less frequent use can produce a greater impact.

Smokers eliminate caffeine twice as quickly as non-smokers; pregnant women eliminate caffeine more slowly than non-pregnant women.

Consuming 3 to 10 grams of caffeine (equivalent to 30-100 cups of coffee) may cause vomiting, convulsions, and irregular heartbeat and may result in death from convulsions and respiratory depression.

How Much is too Much?

Factors which can influence the answer to this question include:

  • If a person is a nervous, easily stressed individual or has heart problems or migraines, more than 150 mg of caffeine per day may be too much.

  • If a person has mental health problems, a high intake of caffeine may increase symptoms of the illness or may interact with prescribed psychiatric medications by increasing or decreasing their effects.

  • Small amounts of caffeine have a greater effect on children than on adults because of body size. It is wise to be aware of how much caffeine children consume in chocolate products, soft drinks, and medications.
     

Withdrawal Symptoms

Although caffeine is rarely considered a drug of abuse, it produces mild psychological and physical dependence. Regular use of more than 350 mg of caffeine a day produces physical dependence. Withdrawal symptoms may include nausea, tiredness, headache, and constipation. Other symptoms may consist of impaired concentration, decreased motivation and irritability. These symptoms typically appear 12-24 hours after the last use, peak in 24-48 hours, and may last a week.

Drug Dependency Services, Central Region, 1999

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